Now Available on CD Rom Too!
"Full of real-world money savers that actually work, unlike some of the so-called frugal grocery books!" --writes one reviewer!
Saving money in the grocery store is one thing, but a bigger savings comes from knowing how to actually create your own frugal recipes based on consistently frugal ingredients. In The Basics of Frugal Cooking, Kimberly Eddy explores the techniques we need to shop frugally, store our ingredients frugally, and to prepare frugal meals that will satisfy your family.
The first thing you must understand about frugal cooking, is that cooking in a tasty, frugal way is not simply me handing you a set of recipes. If you understand the basics of cooking, you will be able to create your own recipes based on what you have available. You will also be able to modify other recipes to what you have in your kitchen. The fine art of frugal cooking is all about knowing how to cook, using what you have on hand, and knowing how to use the tools of your kitchen.
Part one covers techniques such as frugal shopping, storage of bulk purchases, understanding how to season your dishes, and knowing when a convenience food is really a convenience. Part Two is full of recipes based upon frugal staples.
This Book is available as an instantly downloaded ebook (pdf format) or as an ebook on CD Rom. To learn more about ebooks, click here (opens in a new window)
